[How to make ice cream waffles]_Home made ice cream waffles_How to make ice cream waffles_How to make ice cream waffles

[How to make ice cream waffles]_Home made ice cream waffles_How to make ice cream waffles_How to make ice cream waffles

Seeing the delicate deformation, always fascinated?

Helpless I am a handicapped party, and time permits. The practice of ice cream waffles is simple and can solve your troubles. The method of making them is not difficult, but it allows you to enjoy the fun of food and the experience of taste.

1. Prepare ingredients.

250ml milk, 2 eggs, 175g low-gluten flour, 60g dough, 2g salt, 25g spun sugar, 4g dry yeast powder.

2. Prepare ingredients.

250ml milk, 2 eggs, 175g low-gluten flour, 60g dough, 2g salt, 25g spun sugar, 4g dry yeast powder.

3. Heat the milk to about 40 degrees and pour into the bowl.

Then pour the dried yeast powder into a bowl.

Stir well and let stand for a while.

4. Heat the milk to about 40 degrees and pour into the bowl.

Then pour the dried yeast powder into a bowl.
Stir well and let stand for a while.
5. The butter melts away from water.

6, beat the eggs in a large bowl, then add sugar and continue to beat until no particles.

7. The butter melts away from water.

8. Sift in low-gluten flour and salt and continue to stir.

9, beat the eggs in a large bowl, then add sugar and continue to beat until no particles.

10. Sift in low-gluten flour and salt and continue to stir.

11. Pour the milk in two portions and stir well.

12. Pour the flour into a large bowl and stir well.

13. Pour the milk in two portions and stir well.

14. Pour the flour into a large bowl and stir well.

15. Cover with plastic wrap and proof for about an hour.

16. Cover with plastic wrap and proof for about an hour.

17, bubbles appear on the surface of the batter, indicating that it has been fermented.

18. Bubbles appear on the surface of the batter, indicating that it has been fermented.

19. Waffle maker is greased on both sides. After preheating for two minutes, pour an appropriate amount of batter into the mold.

Close the lid and start heating.

20. Waffle maker is greased on both sides. After preheating for two minutes, pour an appropriate amount of batter into the mold.

Close the lid and start heating.
21, halfway to the waffle turn over, resulting in uniform heating.

22, halfway to the waffle turn over, resulting in even heat.

23, fry for two or three minutes on both sides, you can take it out when the color is golden.

With the fruit you like, the ice cream can start.

24. Fry for two or three minutes on both sides, you can take it out when the color is golden.

With the fruit you like, the ice cream can start.

Of course it is very convenient to eat outside, but the hygiene of the food cannot be guaranteed. The practice of ice cream waffles is simple, and we can make them at home.